Gently spoon the whipped aquafaba topping over each cocktail and smooth the top. Add the Irish cream, vanilla vodka, hazelnut liqueur, white chocolate liqueur, vanilla. Shake vigorously for 30 seconds. Sprinkle each cocktail with 1 teaspoon turbinado sugar. Strain the cocktail into 2 martini glasses, filling each about ¾ of the way.

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