The WBA Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues affecting the industry. Students can also access instructors via email and chat sessions throughout the duration of the module. The World Brewing Academy web-based Concise Course in Brewing Technology (May 8 – Aug 7, 2011) brings brewmaster-supervised commercial-level brewing training to you, allowing students to study brewing technology over the internet without having to travel. Boost your brewing knowledge or take the first steps in your brewing career, Take your brewing knowledge to the next level with Siebel and WBA courses programs, Advance your brewing career and perfect your brewing knowledge with Siebel and WBA. The WBA Concise Course in Brewing Technology covers a similar range of topics as those presented in our advanced-level programs, but at a depth which allows those with only moderate understanding of brewing science and technology to participate in the course. View the best master degrees here! All students applying for a campus program, module or course must be at least twenty-one (21) years of age. To qualify for Module 7, one must have successfully passed Modules 1-6. Student performance for the latter is subject to review. Our on-campus classes include a mix of participants from breweries of all sizes who hail from locations all over the world, enhancing our student’s learning experience by exposing them to differences in culture, equipment, methods and beer … Leave your information below and we will let you know when this course is once again offered to the brewing community. The course also offers the best way to prepare for our advanced-level programs should you decide to take them at a later date. Certificate. Students will gain the knowledge and confidence to work effectively in the world of commercial brewing in this course … The two-week Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and … Application processing fee (non-refundable). The Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues affecting the industry. Concise Course in Technology Brewery online, at Siebel Institute of Technology in , . Upon successfully passing this course, students will receive the Concise Course in Brewing Technology certificate. Be part of the Siebel community! Prior knowledge of brewing process basics through either homebrewing (1 years) or having previously completed successfully the Executive Overview of the Brewing Process course is required. If the online option is selected, students will be supervised by the instructional staff of the World Brewing Academy, and will be actively monitored throughout the course. Learn from word-class teachers and instructors and take your brewing career to the next level. This go round, … The World Brewing Academy (WBA) is a joint educational program established in by the Siebel Institute of Technology, and the Doemens Academy. Our alumni span more than 60 countries and are found in almost every major brewery on earth. If you have the $$$, I would recommend Siebel to anyone looking to get into the industry. Join us and be part of this global community! I had a great experience with the concise course, and the master brewer program promises to be great. (a) Successfully passing the Concise Course in Brewing Technology (campus or online), or (b) Successfully passing the online assessment Exceptions: To qualify for Module 5, one must have successfully completed all Modules 1-3. Register here. I was studying at the Siebel Institute of Technology, taking the Concise Course in Brewing Technologies. The average time spent studying is normally 7-10 hours per week but depends on the individual as well. Dual-campus, dual-continent, fast-track education. This is an ideal course for those considering entry into the brewing industry, as well as those pursuing a wider knowledge of the business in order to improve their skills and advance in their brewing careers. The concise course was challenging because it was so much information crammed into so little time. Need guidance? Here are most of the pictures from my time in Chicago in October. Throughout the last 140 years, the Siebel Institute of Technology has attracted an extensive global following. Brewing tools Welcome to Siebel Institute of Technology's Online Ordering Site Please be advised that the Siebel Institute of Technology Online Ordering Site will not be available, Thursday, November 19, 2020, from 19:00 to 21:00 (Eastern time). If a student is applying to the online option of a course, the student must be of legal drinking age in their country of residence. Our on-campus classes include a mix of participants from breweries of all sizes who hail from locations all over the world, enhancing our student’s learning experience by exposing them to differences in culture, equipment, methods and beer styles. Come and join them! The two-week Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues affecting the industry. CAMPUS: To qualify for “Regular Tuition” pricing, full payment must be received no later than 60-days in advance of the course, module or program start date. This course is offered online and on-campus, both with distinctive advantages. ONLINE: To qualify for “Regular Tuition” pricing, full payment must be received no later than 14-days in advance of the course, module or program start date. Within the span of this course, students will gain a level of knowledge that will benefit them in any area of responsibility in the brewery, covering every topic critical to successful brewery operations, no matter … Throughout the last 140 years, the Siebel Institute of Technology has attracted an extensive global following. The Siebel Institute of Technology Brewing Microbiology course is conducted at our Siebel Institute Microbiological Services division in Montreal, Quebec, Canada. The Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues affecting the industry. The Siebel Institute of Technology faculty is comprised of professional brewers and educators, and ins one the largest in the Brewing Education community. Master of Beer Styles and Evaluation course, WBA International Diploma in Brewing Technology Program. Learn More. The Concise Course in Brewing Technology is an intensive, online three-month course that utilizes a mix of textual instructions, streaming video presentations narrated by some of the best instructors in brewing, and synchronous chat sessions between students and faculty. Within the span of this course, students will gain a level of knowledge that will benefit them in any area of responsibility in the brewery, covering every topic critical to successful brewery operations, no matter what size. The WBA Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues affecting the industry. Leave a message and we'll get back to you. Our Microbiological Services division is located at the National Research Council Biotechnology Research Institute, one of the world's leading yeast and genetic research facilities. Computer/System Requirements NOT SELECTED. Whether you are building a QC/QA course for your brewery from scratch, or you are joining an established quality control... You have a question? Siebel Institute would like to share the upcoming protocols for opening our campus in a safe and secure manner, in response to the COVID-19 pandemic situation. The on-campus option will allow students to participate in vibrant classroom discussions and develop close networks with fellow students. Date / Time: Monday, August 24th, 2020 at All Day (add to calendar) Event type: Event held online Price: $3875 Register / View: Siebel Institute – WBA Concise Course in Brewing Technology August 24 – November 8, 2020 Duration – 3 months . Are you an alumni of Siebel or a World Brewing Academy course or program? Our alumni span more than 60 countries and are found in almost every major brewery on earth. The WBA Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues affecting... Siebel offers a wide range of products for brewers, from sensory kits to books and other material. The Siebel Institute offers a pilot brewing service that allows us to conduct a complete range of tests for any level of brewing operation. 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